Meyer Lemon Curd

Meyer lemons are an ideal choice for making lemon curd; their sweeter flavor truly shines in this recipe. One taste and you’ll agree it’s bold, sassy and decidedly sublime. When there’s a run on Meyer lemons at the store I stock up. Big bag, little price; what’s not to love? You may know from previous […]

Flavors of Autumn Cake and Pastry Fillings

When harvest comes each year the mature crops are gathered from the fields marking the end of the growing season. The bounty is revered with social importance; a reward for months of hard labor, igniting celebration, gatherings of thanks, peace and good will. And while one season concludes, another unfolds with vim and seemingly reckless […]